Discover the flavours and folklore of Goa’s hidden island gem.
Chorão Culinary Experiences
Cradled in the calm backwaters of the Mandovi River, Chorão Island offers a serene escape into Goa’s rural charm and culinary heritage. Known for its traditional homesteads, spice-scented air, and tranquil pace of life, Chorão is a treasure trove for those seeking authentic, home-cooked Goan delicacies steeped in Portuguese influence and island traditions.
The Chorão Culinary Experience goes beyond the plate—it’s a sensorial journey into the kitchens, gardens, and hearts of local island families. Begin your day at a riverside farmstead where herbs and seasonal produce are plucked fresh. Step into ancestral homes where age-old recipes come alive—whether it’s the slow-cooked pork vindaloo, bottle masala-infused seafood, or hand-rolled sannas steamed to perfection. Each dish is paired with tales of family, migration, and the enduring bond between land and flavour.
At Bayview, our culinary hosts are not just cooks—they are storytellers, farmers, and guardians of a vanishing lifestyle. With hands-on cooking sessions, guided tastings of local brews like urrak and feni, and curated visits to spice gardens and riverfront chapels, we ensure your experience is both enriching and intimate. Whether you’re a curious traveller or a seasoned foodie, our tours can be tailored to dietary preferences, group sizes, and cultural interests—delivering an unforgettable taste of Chorão’s soul.
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